Preheat oven to 475°F (245°C).

Sprinkle flour or cornmeal onto a work surface and roll out the pizza dough. Transfer it onto a baking sheet or pizza stone.

Evenly spread pizza sauce over the dough, leaving a small border around the edges.

Sprinkle mozzarella on the pizza. Feel free to add any other desired toppings. Sprinkle black pepper and Italian seasoning to taste.

Bake for 10-12 minutes, or until the cheese is melted and bubbly, and the crust is golden.

Drizzle hot honey over your pizza.

Let the pizza cool slightly, then slice and enjoy!