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Pepperoni Mushroom Pizza Recipe
Taylor Svetlichny
If you're looking for a creative pizza idea, mushroom pepperoni pizza is a must-try! It's so easy to make, it's foolproof!
5
from 1 vote
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course
Dinner, Lunch, Main Course, Pizza
Cuisine
American, Italian
Servings
6
slices
Calories
194
kcal
Ingredients
1
pizza dough
½
cup
pizza sauce
1
cup
mozzarella cheese
10
pepperoni slices
1/4
cup
mushroom
sliced
Black pepper to taste
Italian seasoning to taste
Instructions
Preheat your oven to 475°F (245°C).
On a floured surface, roll out the pizza dough. Transfer it onto a baking sheet or pizza stone.
Spread pizza sauce over the dough, leaving a small border around the edges.
Sprinkle mozzarella evenly across the pizza.
Add the pepperoni and sliced mushrooms across the pizza, spacing them evenly. Feel free to add any other desired toppings.
Sprinkle black pepper and Italian seasoning to taste.
Bake for 10-12 minutes, or until the cheese is melted and bubbly, and the crust is golden.
Let the pizza cool slightly, then slice and enjoy!
Notes
Adding Asiago cheese gives an extra tangy, cheesy kick.
If you prefer extra crispiness, pre-bake the crust for a few minutes before adding toppings.
Add any desired vegetables to make your pizza more interesting.
Keyword
homemade pizza, mushroom, mushroom recipe, pepperoni, pepperoni mushroom pizza, pepperoni pizza, pizza, pizza idea