Pepperoni Pizza Bagel Recipe
This is the easiest pepperoni pizza bagel recipe you’ll make, and it’s perfect for any pizza lover in need of a quick and easy meal! Bagels topped with melty cheese, savory pepperoni, and a quick homemade sauce make for a great meal or snack in just a few minutes. This pizza bagel recipe hits the spot every time.
Ingredients
- 5 bagels 10 halves
- 1 cup pizza sauce
- 2 cups mozzarella cheese
- pepperoni & other desired toppings
Instructions
- Preheat the oven to 350°F.
- Split the bagels in half and add your toppings: start with the pizza sauce, then add mozzarella, pepperoni, and any garnishes.
- Bake for 12 minutes. Let cool slightly, then enjoy!
Notes
- Bagel Choice: Plain bagels work best, but you can use flavored bagels like garlic or onion for extra flavor.
- Make It Crispy: Toast the bagel halves before adding toppings if you prefer a crispier base.
- Air Fryer Option: Cook at 350°F for 5-7 minutes in the air fryer for a quicker alternative.
- Toppings: Feel free to add any of your favorite pizza toppings, such as olives, bell peppers, or mushrooms.
- Storage: Store any leftovers in an airtight container in the fridge for up to 2 days. Reheat in the oven or air fryer for best results.